About Us

Westmont Dining Sustainability is a unique resource offered at Westmont Dining Services by Sodexo. Westmont Dining Sustainability chairs the Westmont Student Food Committee, The Student Sustainability Committee and manages the Westmont Dining Garden Project (WDGP).

As a Company, Sodexo is committed to sustainability as a central and company wide value. To realize this, we have instituted the Better Tomorrow Plan as outlined here:

  1. We will develop and promote health and wellness solutions for our clients, consumers and employees in all the countries where we operate by 2015.
  2. We will provide and promote varied and balanced food options at all our clients’ sites by 2012.
  3. We will provide and promote choices with a reduced intake of sugar, salt and fats at all our clients’ sites by 2015.
  4. We will fight hunger and malnutrition through our STOP Hunger program in all the countries where we operate by 2020.
  5. We will support local community development in all the countries where we operate by 2015.
  6. We will increase the purchase of products sourced from fairly traded certified sources by 2015.
  7. We will ensure compliance with a Global Sustainable Supply Chain Code of Conduct in all the countries where we operate by 2015.
  8. We will source local, seasonal or sustainably grown or raised products in all the countries where we operate by 2015.
  9. We will source sustainable fish and seafood in all the countries where we operate by 2015.
  10. We will source and promote sustainable equipment and supplies in all the countries where we operate by 2020.
  11. We will reduce our carbon footprint in all the countries where we operate and at clients’ sites by 2020.
  12. We will reduce our water footprint in all the countries where we operate and at clients’ sites by 2020.
  13. We will reduce organic waste in all the countries where we operate and at clients’ sites by 2015. We will support initiatives to recover organic waste.
  14. We will reduce non-organic waste in all the countries where we operate and at clients’ sites by 2015. We will support initiatives to recover non organic waste.

 

At Westmont and on the international stage, Sodexo strives to conduct itself in a way that ensures a “Better Tomorrow” for all.

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